Legendary Foods
Legendary Foods, Protein Pasta, Mac & Cheese, 6 Count, 2.9 oz (82 g) Each
Legendary Foods, Protein Pasta, Mac & Cheese, 6 Count, 2.9 oz (82 g) Each
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Description
- 14 g Protein
- 7 g Net Carbs
- Gluten Free
- Calories From Protein - 65%
Traditional mac? Heavy on the carbs, light on the protein. Ours? The total reverse. Where carbs once ruled, protein takes over — so much that it beats the old version’s protein and carbs combined. The insane protein-calorie ratio seals the deal: this is nostalgia reimagined as a flex.
19 g Carbs - 10 g Fiber - 2 g Allulose = 7 g Net Carbs
Expiration Date
07/27/2027 00:00:00UPC
810035973671Ingredients
Dairy protein blend (milk protein (from caseinate), casein, milk protein concentrate, whey protein isolate), cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), dextrin, corn starch, polydextrose, collagen peptides, dried egg whites, allulose. contains less than 2% of the following: psyllium husk, cream, butter (cream, salt), buttermilk, whey, nonfat dry milk, milkfat, cellulose, salt, sugar, natural flavors, garlic, yeast extract, citric acid, stearic acid, lactic acid, sodium citrate, ascorbic acid, modified corn starch, pullulan, xanthan gum, mono and diglycerides, annatto extract (color), silicon dioxide, sunflower lecithin.
Contains: Milk, eggs.
Processed in a facility that also processes peanuts and tree nuts.
Suggested Use
- Remove lid, film, & cheese packet.
- Add room-temperature water to the fill line inside cup; stir well.
- Microwave uncovered on high for 31/2 min. Adjust +30 sec for softer or firmer pasta.
- Put on lid & let stand for 3 min.
- Stir cheese powder until well mixed.
- Allow to cool & thicken for 2 min. Enjoy.
| Nutrition Facts | ||
| Serving Size: 1 package (82g) | ||
| Servings Per Container: 1 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 290 | |
| Total Fat | 6 g | 8% |
| Saturated Fat |
3 g | 15% |
| Trans Fat |
0 g | |
| Cholesterol | 30 mg | 10% |
| Sodium | 780 mg | 34% |
| Total Carbohydrate | 19 g | 7% |
| Dietary Fiber |
10 g | 36% |
| Total Sugars |
2 g | |
| Includes 0g Added Sugars |
0% | |
| Allulose |
2 g | |
| Protein | 47 g | 94% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 456 mg | 35% |
| Iron | 2 mg | 11% |
| Potassium | 412 mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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