Lentiful, Instant Lentils, Low Sodium, Vegetable Harvest, 2.01 oz (57 g)

Description

• Just Add Water & Microwave
• Certified Gluten Free
• Non GMO Project Verified
• 12 g Protein
• 6 g Fiber
• 200 Calories
• Carrots, Shallots, Parsley, Butternut Squash, Spinach
• Ksoher

Wholesome, hearty, and heart-healthy! Our Low Sodium Vegetable Harvest cup features lentils simmered with garden favorites like carrots, spinach and butternut squash for a veggie-packed meal that’s as nourishing as it is satisfying. With 12g of plant protein, 7g of fiber, and 140mg of sodium, it’s a feel-good classic made for busy days and healthy habits.

Expiration Date

UPC

Ingredients

Lentils, dried carrots, rice starch, dried shallots, dried butternut squash, coconut sugar, yeast extract, lemon juice powder, smoked paprika, spinach, dehydrated garlic, fennel seed, parsley, dehydrated onion, citric acid.

Contains: Coconut.

Made in a dedicated gluten-free and peanut-free facility.

Suggested Use

Microwave (1000 Watts) 

1. Add cold water to indented line and mix well with fork. 
2. Place lid firmly on cup and cook for 1:15 .* 
3. Let sit for 2 minutes with lid on. 
4. Remove lid, stir well and enjoy. 

Hot Water 

1. Add boiling water to indented line and mix well with fork. 
2. Place lid firmly on cup and let steep for 4-5 minutes. 
3. Remove lid, stir well and enjoy.

*Microwave ovens vary. Adjust cooking time by 10-15 seconds as needed.

Warnings

Lentils are hot! Figuratively and literally.