NOH Foods of Hawaii
NOH Foods of Hawaii, Japanese Teriyaki Seasoning Mix, 1.5 oz (42 g)
NOH Foods of Hawaii, Japanese Teriyaki Seasoning Mix, 1.5 oz (42 g)
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Description
- Foods of Hawaii
- Easy and Delicious
- Just Add Water
- Taste The Flavor of Hawaii
The classic flavor of Japanese Teriyaki has never been easier! Our Japanese Teriyaki seasoning mix is the perfect start to any Teri-bowl. Great on Chicken, Beef, Fish and TOFU! *Sprinkle on your popcorn for popping good flavor!
Expiration Date
02/05/2030 00:00:00UPC
073562001303Ingredients
Cane sugar, powdered soy sauce (wheat, soybeans, salt, maltodextrin), salt, onion, spices, garlic and calcium silicate (anti-caking agent).
Contains: Wheat and soy.
Processed on shared equipment with tree nuts, fish, eggs, milk, wheat & soy.
Suggested Use
- 1 pkg. NOH Japanese Teriyaki Seasoning Mix
- 1/2 cup water
- 1 lb. meat (steak, chicken, chops, ribs, fish or tofu)
1. Combine contents of package with 1/2 cup of water; blend well.
2. Marinate meat for 2 to 4 hours. (overnight for best results).
3. Barbecue, fry or broil, basting frequently while cooking.
Also Try:
Teriyaki Chicken: Boil chicken in water for 20 minutes, or until tender. Discard cooking liquid. Add NOH Teriyaki Mix with ½ cup water and simmer for 15 to 20 minutes.
Teriyaki Tofu: Excellent seasoning for tofu.
Warnings
Store in dry ambient temperature.
| Nutrition Facts | ||
| Serving Size: (10 g) | ||
| Serving Per Container: 4 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 30 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 630 mg | 27% |
| Total Carbohydrate | 8 g | 3% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 7 g | |
| Includes 7 g Added Sugars | 14% | |
| Protein | 1 g | |
| Vitamin D | 0 mcg | 0% |
| Iron | 0 mg | 0% |
| Calcium | 9 mg | 0% |
| Potassium | 5 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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