Pure Indian Foods, Organic Indian Bay Leaf, Whole , 1 oz (28 g)

Description

• 100% Pure
• Since 1889
• Cassia / Tejapatta
• USDA Organic 
• Non GMO 
• Non-Irradiated 
• Certified Organic by OneCert

Organic Indian Bay leaves are aromatic leaves used in cooking. Known as cassia leaf or tejapatta, they add a subtle cinnamon flavor to your dishes.

UPC

Ingredients

Organic indian bay leaf (cinnamomum tamala).

Suggested Use

This adds subtle cinnamon flavor to soups, stews, curries, chili, as well as rice dishes. Use whole. Remove before serving.